No Bake Oreo Pie Recipe

Creamy, dreamy, and delicious, this no-bake oreo pie recipe will have you saying “mmm!” With just a few steps, you can have this for dessert tonight!

This no-bake oreo pie recipe is perfect when you’re looking to make a crowd-pleasing dessert for your home, a potluck, or party. The steps are simple and the result is addictive.

No joke, my husband practically finished the whole pie in two days and boasted about how good it was for weeks after. It’s chocolate creamy goodness with the perfect crunch of oreo crust…now who wouldn’t like that??

This post is about how to make a no-bake oreo pie recipe.

No Bake Oreo Pie Recipe

What do I need to make this oreo pie recipe?

To make this recipe, you will need:

• Oreo Cookies: These can be classic oreos or “double-stuf” oreos.
• Butter: Melted butter will bring the oreo crust together.
• Whipped Cream: This can be homemade whipped cream or store-bought “cool whip.” If you use “cool whip,” be sure to let it thaw out.
• Cream Cheese: Make sure to set this out on the counter to soften before starting.
• Powdered Sugar: Powdered or confectioners sugar works best here because it aligns with the smooth consistency of the pie.
• Vanilla extract: Adds a vanilla note to the pie.
• Chocolate pudding: To simplify this recipe, I use store-bought instant chocolate pudding.
• Milk: Milk is required to make the pudding.

How do I make this oreo pie with pudding?

Before you start, thaw out the cream cheese and cool-whip. If you are making homemade whipped cream, get that ready and set it aside in the refrigerator.

Make the Crust

Then, start by making the oreo crust. Place the cookies (with the filling) into a food processor and blend until fine crumbs form. This takes only seconds. Set a 1/4 cup of the cookie crumbs aside to sprinkle on top of the finished pie.

Transfer the rest of the cookie crumbs to a bowl. Heat the butter in a microwave until melted. Add the melted butter to the cookie crumbs and mix well until combined. Then pour the crumbs into a 9-inch springform pan or standard pie pan. Press the crust down firmly with your hand to pack it. Then put it in the refrigerator while we make the filling.

Make the Filling

In a large mixing bowl, mix the pudding powder and milk together until smooth (follow the directions on the package).

In a separate bowl, beat the softened cream cheese until smooth and fluffy. Add the powdered sugar to it and beat until incorporated. Next, gently fold in half of the whipped cream.

Assemble

Transfer the cream cheese mixture onto the oreo crust and spread it evenly. Next, layer the pudding mixture on top and spread it evenly.

Finally, layer on the second half of the whipped cream and spread it on top. Place the pie in the refrigerator and let it set for at least 2-3 hours or overnight.

Sprinkle the pie with the reserved crushed oreos and serve!

Indulge!

This post was about how to make a no bake oreo pie recipe.