The Easy Peanut Sauce You Will Love
So simple yet so delicious! This peanut sauce is creamy, savory, sweet, spicy and the perfect complement to spring rolls, chicken satay, noodles, and more!
Servings 4
Ingredients
- ⅓ cup peanut butter all natural, smooth
- 1 cup chicken broth
- 1 ½ tablespoons soy sauce
- 3 tablespoons honey
- 2 teaspoons Sriracha sauce
- 1 teaspoon ginger freshly grated
- 2 cloves garlic minced
- 1 lime cut in wedges
Instructions
- Put all the ingredients in a medium-sized saucepan.
- Stir until combined using a whisk.
- Then cook on medium-heat while stirring frequently until it takes on a creamy consistency. This will take about 3-5 minutes. Take it off of the heat.
- Enjoy!
Notes
The peanut sauce keeps well in the refrigerator for up to a week.